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Dinner and a Conversation

When:
September 19, 2019 @ 6:30 pm
2019-09-19T18:30:00-04:00
2019-09-19T18:45:00-04:00
Where:
Tower Club
100 SE Third Avenue
28th Floor
Fort Lauderdale. FL 33394
Cost:
$150.00 per person
Contact:
Valerie Vitale
954-315-6788

Pictures of culinary professionals

Host Committee

Jessica Lerner, Chair
Susan Masolillo
Lori Perlman

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Join us for an intimate evening with former Air Force One Flight Attendant MSgt Tamara Collum and Air Force Two Flight Attendant MSgt Dennis Morris.  Guests will enjoy cocktails, a cooking demonstration and a gourmet 4 course meal – just as a passenger on Air Force One and Air Force Two would experience.  You will also enjoy a rare opportunity to hear stories and anecdotes from their fascinating careers.

About our Featured Culinary Professionals

MSgt  Collum is a retired Air Force Flight Attendant who has flown Air Force One, Vice President, First Lady, Congressman, Senators, and dignitaries. She was also part of a team to deliver the first Gulfstream 550 and Boeing BBJ to the Air Force. She retired from the Air Force after 20 years with over 7500 flying hours as an Instructor/Evaluator on Boeing 707, 757, 747, 737, and Gulfstream 550, GIV, and GIII.

MSgt Morris is a retired Air Force Flight Attendant who has flown Air Force II, First Lady, Congressman, Senators and Heads of State. Prior to retiring Dennis managed mission logistic and aircrew support for Congressional overseas travel. This consists of 4 BBJ’s, 775 missions to destination around the globe.  During his flying career he flew 3500 hours and was an evaluator on Boeing 757, 737, KC-10A and C-17.

 

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